ResearchSpace
Search
Login
All of ResearchSpace
Research Outputs
CSIR Publications
Archives Collection
Datasets
Search
JavaScript is disabled for your browser. Some features of this site may not work without it.
ResearchSpace
→
Search
Search
Search:
All of ResearchSpace
Archives collection
CSIR Publications
Datasets
Research Publications/Outputs
Filters
Use filters to refine the search results.
Current Filters:
Title
Author
Subject
xmlui.ArtifactBrowser.SimpleSearch.filter.Publication_Type
Date issued
Contains
Equals
ID
Not Contains
Not Equals
Not ID
New Filters:
Title
Author
Subject
xmlui.ArtifactBrowser.SimpleSearch.filter.Publication_Type
Date issued
Contains
Equals
ID
Not Contains
Not Equals
Not ID
Showing 10 out of a total of 18 results.
(0.008 seconds)
Now showing items 1-10 of 18
1
2
Next Page
Sort Options:
Relevance
Title Asc
Title Desc
Issue Date Asc
Issue Date Desc
Results Per Page:
5
10
20
40
60
80
100
Preservation of South African steamed bread using hurdle technology
Lombard, GE
;
Weinert, IAG
;
Minnaar, A
;
Taylor, JRN
(
Academic Press Ltd
,
2000
)
Development of a protein-rich composite sorghum-cowpea instant porridge by extrusion cooking process
Pelembe, LAM
;
Erasmus, C
;
Taylor, JRN
(
Elsevier Science Ltd
,
2002
)
Changes in chemical quality indices during long-term storage of palm-olein oil under heated storage and transport-type conditions
Van der Merwe, GH
;
Du Plessis, LM
;
Taylor, JRN
(
John Wiley & Sons Ltd
,
2004-01-15
)
Maize starch biphasic pasting curves
Nelles, EM
;
Dewar, J
;
Bason, ML
;
Taylor, JRN
(
Academic Press Ltd
,
2000-05
)
Alteration of kafirin and kafirin film structure by heating with microwave energy and tannin complexation
Byaruhanga, YB
;
Emmambux, MN
;
Belton, PS
;
Wellner, N
;
Ng, KG
;
Taylor, JRN
(
American Chemical Society
,
2006-06-14
)
Production of improved infant porridges from pearl millet using a lactic acid fermentation step and addition of sorghum malt to reduce viscosity of porridge with high protein, energy and solids (30%) content
Thaoge, ML
;
Adams, MR
;
Sibara, MM
;
Watson, TG
;
Taylor, JRN
;
Goyvaerts, EM
(
Kluwer Academic Publishers
,
2003-04
)
Factors influencing beta-amylase activity in sorghum malt
Taylor, JRN
;
Robbins, DJ
(
Journal of the Institute of Brewing
,
1993-09
)
Effect of germination moisture and time on pearl millet malt quality - with respect to its opaque and lager beer brewing potential
Pelembe, LAM
;
Dewar, J
;
Taylor, JRN
(
The Institute & Guild of Brewing
,
2004
)
Determination of improved steeping conditions for sorghum malting
Dewar, J
;
Taylor, JRN
;
Berjak, P
(
Academic Press Ltd
,
1997-07
)
Role of alpha-glucosidase in the fermentable sugar composition of sorghum malt mashes
Taylor, JRN
;
Dewar, J
(
Institute of Brewing
,
1994-11
)
Now showing items 1-10 of 18
1
2
Next Page
Sort Options:
Relevance
Title Asc
Title Desc
Issue Date Asc
Issue Date Desc
Results Per Page:
5
10
20
40
60
80
100
masked
Browse
All of ResearchSpace
Communities & Collections
By Issue Date
Authors
Titles
Subjects
Publication Type
Cluster
Impact Area
Discover
Author
Taylor, JRN (18)
Dewar, J (7)
Erasmus, C (4)
Pelembe, LAM (3)
Byaruhanga, YB (2)
Emmambux, MN (2)
Nelles, EM (2)
Taylor, J (2)
Adams, MR (1)
Bason, ML (1)
... View More
Subject
Food sciences (9)
Sorghum malt (4)
Food technology (3)
Sorghum (3)
Beta-amylase (2)
Microwave energy (2)
Pearl millet malt quality (2)
African maize porridge (1)
Alpha-glucosidase (1)
Amylase (1)
... View More
Date Issued
2010 - 2014 (1)
2000 - 2009 (13)
1993 - 1999 (4)
Publication Type
Article (17)
Conference Presentation (1)
Back to top